General Manager to relocate to Brighton!

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A trendy and upmarket restaurant is searching for their next revolutionary manager to join them down in Brighton.

The restaurant offers a wide range of seafood, shellfish and other fruits from the sea. All food is prepared fresh daily and the restaurant came number 37 in UK’s Top 100 Restaurant awards 2015, after only trading from February 2015!

It’s focus centres on celebrating the fruits of the sea, delivering the finest seafood and grilled meat cooked over charcoal to the table. The emphasis being on sustainability, championing local produce and continuing the ethos of sharing plates.

As the Restaurant manager you would report to the directors and receive a lot of autonomy and responsibility in running the restaurant.
It’s important you a manager who can think on their own two feet, and essentially run the restaurant on your own.

This a young, dynamic company that is moving looking to expand in the future. They’ve got their sister restaurant in Brighton too, offering more meat cuts as opposed to this seafood restaurant.

Experience at restaurant manager or General Manager level from a quality restaurant is essential.

The salary for this role can be up to £32,000 with a bonus scheme in place.

It’s a chance to escape the hustle and bustle of London, (and also the prices) to relocate on the south coast of England.

To be applicable for this role please send over a CV and covering letter.

Due to the high volumes of CV’s we receive, only successful candidates can be contacted.

Berkeley Scott is acting as an Employment Agency in relation to this vacancy.