Pastry Chef De Partie 2AA Rosette Restaurant £9 - £12ph
Pastry Chef De Partie 2AA Rosette Restaurant £9 – £12ph
Salary: £9.00-£12.00ph + Holiday Pay and NI Contributions
Location: London
Are you looking for an ongoing temporary role within a 2AA rosette establishment? If so we have just the role for you!
We’re looking for an experienced Pastry Chef De Partie who has previously worked within a rosette environment to work full time hours for the next 3-4 months.
You can receive up to 50 -60 hours a week – 7-8 shifts.
You must be strong within the pastry section, have a good work ethic and a drive expand your culinary skills.
This is a unique position, offering you the chance to grow within the hospitality industry and develop further culinary knowledge.
This role could potentially be offered to you on a permanent basis dependant on your performance.
Chef Benefits:
Fantastic rates of pay
A chance to join a great team of temporary chefs
Jobs will be in or around Central London
Flexible shifts
PAYE -National Insurance contributions and Holiday pay
You will be working in some of London’s premium establishment’s e.g. Michelin, Rosette, 5* Hotels, Top Event Companies.
You will be paid weekly
Friendly consultants available for you 24/7
Our Minimum Requirements:
You must have a minimum of 3-4 years relevant industry experience
Passport/Visa (Proof of ability to work in the UK)
Up to date Level 2 or above Health and Hygiene Certificate.
Chef Whites and Safety shoes
At least 2 written or telephone referees/references
Conversational, if not fluent English
UK Bank Account and National Insurance Number
Please visit our website for full listings of all our other current job roles
Change Hospitality are acting as an Employment Agency in this instance. Please quote the reference given / job title in the subject line of your email. Due to the volume of applications we regret that only successful candidates will be contacted.
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