Sous Chef - Production Kitchen - £26K/£28K - Exciting New Restaurant Group
My client is a new restaurant group with a brand new site in the City and two more sites opening in Central London at the end of the year.
They specialise in Organic, healthy food and use modernist techniques as well as traditional methods.
They are now recruiting for an experienced Sous Chef to support the Head Chef at their production kitchen in the Park Royal area.
As a Sous Chef you will be responsible for the running of…
0 comments:
Post a Comment