Supervisor required for busy restaurant

Our Soho restaurant is currently looking for an enthusiastic and experienced Supervisor, who would also work part time as a waiter.

The position is full time, and we are offering a competitive hourly rate package. Ideally, relevant experience is preferred, but we are open to candidates who are super eager to learn the ropes and progress in a high volume restaurant group.

Seeing that the role is full time, you would be required to work flexible hours including weekends. A genuine passion for guest service and hard work should be one of your strengths whilst having the ability to provide a positive outlook through all situations, no matter how challenging they may be.
You would work alongside a team of managers and in-house trainers but at times would be required to work alone, but we’d provide the necessary training before this.
We are a BBQ Smokehouse restaurant group so a passion for all things meat coupled with legendary American service is a prerequisite.

Should this role be of interest to you, send us your CV and a short cover note on what you would bring to Bodean’s for us to pick you.

Note that due to high volumes of responses we are only able to contact those candidates that have been screened for further interviews.